Eat Your Way to a Healthier Heart: Top Cardiologist’s Go-To Recipes

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Oats & Berry Breakfast Bowl: Rich in fiber and antioxidants to lower cholesterol.

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Stir-Fried Greens with Garlic: A quick side loaded with vitamins and anti-inflammatory benefits.

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Baked Sweet Potato Wedges: A tasty swap for fries with potassium and fiber.

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Lentil & Spinach Soup: Iron, fiber, and plant protein in one hearty bowl.

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Grilled Salmon with Quinoa: Packed with Omega-3s and lean protein.

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Fuel Your Heart the Right Way: Try These Doctor-Approved Recipes!

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